The recent death of Fred “Two Buck Chuck” Franzia, gave me pause to think about what the average, non-wine-geek enjoys in an occasional glass. Continue reading “Cheap and sweet 11-2-2022”
Category: Recent Columns
Wine and Halloween candy 10-26-2022
Every few years I recklessly throw caution and good judgment to the wind and confront pairing wine with Halloween candy. So here it goes. Continue reading “Wine and Halloween candy 10-26-2022”
Champagne boom 10-19-2022
As the leaves don new colors and the great harvest feasts and festivals approach, the demand for bubbly continues to increase. A soaring trend. Continue reading “Champagne boom 10-19-2022”
Decanting 10-12-2022
Decanting wine is a strategy you often find recommended. Here are some of the whys and whens. Continue reading “Decanting 10-12-2022”
Wine metaphysics 10-5-2022
Are wines made in the vineyard or the winery? The answer is both, but today more wine professionals say soil, grapes, and the skill of grape growers to deliver the personality of their acres is the essential component. Continue reading “Wine metaphysics 10-5-2022”
What does chewy mean in wine? 9-28-2022
What the heck do wine writers mean when they describe wine with adjectives like “chewy” or “crunchy” or “meaty”? Aren’t those words descriptive of chocolate brownies, raw carrots, and T-bone steaks, not an alcoholic liquid? Continue reading “What does chewy mean in wine? 9-28-2022”
Fermentation vessels 9-21-2022
Winemakers have a choice of fermentation vessels—wood, stainless steel, and concrete. What is the difference between them? Continue reading “Fermentation vessels 9-21-2022”
Wine’s glass bottle blues 9-14-2022
Winemakers are among the most conscientious stewards of the environment. When vineyards pass down for generations and some of your creations will not be consumed for decades, thinking long term and big picture becomes part of your DNA. Continue reading “Wine’s glass bottle blues 9-14-2022”
Bright side of wine crisis 9-7-2022
Winemakers have a mandatory character trait: resiliency. They certainly have needed that trait in recent years while facing flattening wine sales, dramatic weather worries, global warming, Covid, rising production costs, and supply chain woes. Continue reading “Bright side of wine crisis 9-7-2022”
Pinot noir, chardonnay blends 8-31-2022
Many great wines are blends. Red Bordeaux is a blend of cabernet sauvignon, merlot and a smattering of other reds. Southern Rhône GSM wines are grenache, syrah, mourvèdre blends. In whites, sauvignon blanc and semillon enjoy a classic marriage. Continue reading “Pinot noir, chardonnay blends 8-31-2022”