Month: April 2018

Deep purple color; black cherry, plum, blackberry on the nose; black fruits, black cherry, black plum, blueberry, licorice on the palate. Continue reading →

Medium straw color; apple, pear, citrus, almond on classic Cartizze nose; apple, white peach, nectarine, lemon zest on the palate. Continue reading →

Deep ruby color; dark cherry, plum, blackberry, forest floor on the nose; black cherry, plum, blackberry, boysenberry, blueberry, pencil lead on the palate. Continue reading →

Deep pink color; strawberry, cherry, raspberry, rose petals on the nose; big strawberry, red fruits, redcurrant tang, flicker of orange zest on the palate. Continue reading →

Medium ruby color; cherry, forest floor, gingerbread on nuanced nose; cherry, plum, black tea, strawberry, cassis on the palate. Continue reading →

Deep ruby color; black cherry, plum on subdued nose; black cherry, blackcurrant tang, blackberry, plum on the palate. Continue reading →

Medium copper color; watermelon, honeysuckle on the nose; raspberry, strawberry, cranberry, white peach, orange zest on the palate. Continue reading →

It is a good bet most of what you think about tannins in wine is wrong. Continue reading →

Deep ruby color; red fruits, blueberries, whiff of oak on the nose; red fruits, plum, blackberry, blueberry, touch of blackcurrant and chocolate on the palate. Continue reading →

Pale ruby color; black cherry, blueberry, raspberry, plum on the nose; cherry, strawberry, cranberry, raspberry, cherry cola, earthy notes on the palate. Continue reading →