Month: June 2020

Deep ruby color; brambly red and black fruits with spice notes on the nose; plum, red cherry, blackberry, blackcurrant, minerality on the palate. Continue reading →

Pale straw color; melon, peach, orange blossom on the nose; Meyer lemon, mandarin orange, pear, honeysuckle, peach on the palate. Continue reading →

Pale ruby color; cherry, chocolate, blueberry, pomegranate, brown sugar, forest floor on the nose; red cherry, plum, blueberry, raspberry, blood orange, mushroom on the palate. Continue reading →

Dark ruby color; red and black fruits—black cherry, plum, blackberry, spice, tobacco, sweet balsamic on the nose; cherry, blackberry, plum, roasted tomato, leather, vanilla, chocolate on the palate. Continue reading →

Medium ruby color; cherry, forest floor, coffee, tobacco on the nose; cherry, plum, dried herbs, cedar on the palate. Continue reading →

Pale straw color; lemon zest, peaches, crème brioche, almond on the nose; apple, nectarines, apricot, peach, Meyer lemon on the palate. Continue reading →

Wine writers have an Achilles heel. When you drink different wines every day and don’t pay for the bottle because makers sent it to you for free, you lose sight of the real world. Continue reading →

Pale ruby color; black cherry, rosemary, thyme, violets on the nose; tart cherry, plum, raspberry, blood orange, clove, white pepper, rosemary, cumin, herbs on the palate. Continue reading →

Deep ruby color; raspberry, cherry, plum, roses on the nose; red fruits, plum, blackberry, blueberry, mocha, briar, oak toast on the palate. Continue reading →

Deep amber-copper color; raspberry, strawberry, peach, bread yeast on the nose; raspberry, strawberry, red fruits, graham cracker on the palate. Continue reading →