Month: November 2019

Pale salmon color; strawberry, cherry, rose blossoms on the nose; strawberry, red apple, cherry, bread on the palate. Continue reading →

Medium yellow color; pineapple, pear, green apple, lemon on the nose; pineapple, passion fruit, Granny Smith apple, lemon on the palate. Continue reading →

Pale ruby color; cherry, plum, blueberry, toasty oak on the nose; bing cherry, plum, raspberry, vanilla, oak on the palate. Continue reading →

Medium purple color; red berries, plum, pinch of earth on the nose; raspberry, redcurrant, blackberry, cherry, plum, vanilla, spice on the palate. Continue reading →

Mt. Tabor Gewürztraminer, Galilee 2016: Deep yellow color; flagrantly floral nose; nectarine, orange, lychee, honeydew melon, peach on the palate. Continue reading →

Medium straw color; sweet peach on the nose; peach, pear, lemon, citrus, honey, some saline and minerality on the palate. Continue reading →

Deep ruby color; plum, redcurrant, raspberry, strawberry, vanilla, spice on the nose; cherry, red currant, chocolate, minerality on the palate. Continue reading →

Deep ruby-purple color; blackberry, mocha, black cherry, raspberry on the nose; massive ripe dark and red fruits, black cherry, plum, licorice, caramel, mocha, vanilla, oak on the palate. Continue reading →

Deep ruby color; cherry, raspberry, mulberry on the nose; black cherry, plum, raspberry, blackberry, mulberry, tobacco on the palate. Continue reading →

Food is fun in the Texas Hill Country AVA. Last week, three restaurants with national reputations. This week, others to explore. Continue reading →