Deep garnet color; strawberry, plum on the nose; red and black fruits, cherry, strawberry, grilled plum, blackberry, raspberry, nuanced oak on the palate. Continue reading
Month: June 2022
Calcu Gran Reserva Sauvignon Blanc-Sémillon 2021
Pale straw color; lemon, peach, gooseberry on the nose; lemon, green apple, pink grapefruit, tropical fruits, citrus, beeswax, hint of saline on the palate. Continue reading
Borsao Rosé Selección 2020
Pale copper color; plum, strawberry, red fruits on the nose; grilled plum, strawberry, ruby-red grapefruit, watermelon, blood orange, red fruits on the palate. Continue reading
Hess Select California Rosé 2020
Medium copper color; red fruits, white peach, strawberry on the nose; strawberry, watermelon, citrus, cherry, raspberry, stone fruit on the palate. Continue reading
Famille Perrin La Vieille Ferme Rouge 2019
Deep purple color; cherry, raspberry, violets on the nose; cherry, cranberry, raspberry, blackberry, plum, strawberry, earth, oak, spice on the palate. Continue reading
Sanford Winery Estate Chardonnay, Sta. Rita Hills Appellation 2019
Medium gold color; apple, Meyer lemon, white flowers, brioche on the nose; ripe yellow apple, starfruit, passion fruit, apricot, lime, vanilla, oak on the palate. Continue reading
Wine container history 6-8-2022
Wine containers have evolved for thousands of years. Let’s examine. Continue reading
Toad Hollow Vineyards Dry Rosé of Pinot Noir, Sonoma County, Eye of the Toad 2021
Medium copper color; melon, orange zest, rose petals, wet rock on the nose; raspberry, strawberry, watermelon, tropical fruits, yellow apple, lime on the palate. Continue reading
Castello Banfi La Pettegola Vermentino, Toscana IGT 2019
Medium yellow color; green apple, peach, lime on the nose; green apple, peach, grapefruit, lime-lemon, citrus, minerality on the palate. Continue reading
Robert Mondavi The Reserve Cabernet Sauvignon, To Kalon Vineyard 2017
Deep ruby color; sage, blackcurrant, blueberry, tobacco, blackberry, mint on the nose; black cherry, plum, black fruits, blackcurrant and redcurrant, cinnamon, chocolate on the palate. Continue reading
