Author: gusclemens

Deep ruby-purple color; plum, blackcurrant, blackberry, black cherry; chocolate, coffee, vanilla, oak on the nose and palate. Continue reading →

Porto (port wine) often is mistaken to be a depth-of-winter libation sipped while gazing at a roaring fire, the finale to a robust meal. Porto certainly works in that scenario, but you miss out if you so limit your porto possibilities. Continue reading →

Deep ruby color; cherry, strawberry, raspberry, cranberry, bell pepper on the nose and palate. Continue reading →

Deep pink color; strawberry, raspberry, cherry, cherry candy, plum, cranberry, rose petals on the nose and palate. Continue reading →

Pale copper color; strawberry, ruby red grapefruit, white peach, cherry, watermelon, rose petals on the nose and palate. Continue reading →

Deep ruby color; blackberry, black cherry, plum, cassis, oak spice, bay leaf, cedar, tobacco on the nose and palate. Continue reading →

More interesting facts and trivia about wine: Continue reading →

Deep purple color; dark fruits galore, black cherry, plum, blackberry, raisin, chocolate, caramel, dark nougat, violets, dried flowers on the nose and palate. Continue reading →

Deep copper color; strawberry, cherry, raspberry, red apple, peach, nectarine, blood orange, toast, minerality, hint of smoke on the nose and palate. Continue reading →

Pale gold with hint of green color; golden delicious apples, lemon, grapefruit, citrus, peach-pear, saline-minerality, white flowers on the nose and palate. Continue reading →