Category: Tasting Notes

Deep ruby color; black cherry, blackcurrant, boysenberry, blackberry, sweet oak, caramel, mocha, allspice, black pepper, violets on the nose and palate. Continue reading →

Deep ruby color; dark cherry, blackberry, plum, black fruits, licorice, oak spice, forest floor on the nose and palate. Continue reading →

Deep purple-ruby color; blackberry, black raspberry, tart cherry, plum, redcurrant, strawberry, baking spice, leather, oak on the nose and palate. Continue reading →

Light-medium ruby color; cherry, raspberry, blood orange, caramel, vanilla, oak spice, rose petals on the nose and palate. Continue reading →

Medium copper-salmon color; white nougat, cherry, strawberry, redcurrant, red delicious apple, hazelnut, plum cake, touch of saline, puff pastry, yeast, rose petals, wildflowers on the nose and palate. Continue reading →

Medium purple color; black cherry, blackberry, red plum, raspberry, oak, vanilla, chocolate, spice on the nose and palate. Continue reading →

Deep gold color; baked apple, poached pear, honeydew melon, vanilla, almond, honey, crème brûlée, white flowers on the nose and palate. Continue reading →

Medium copper color; strawberry, red cherry, raspberry, white peach, minerality on the nose and palate. Continue reading →

Deep salmon color; strawberry, blackcurrant, cherry, plum, rose petal, toasted almonds on the nose and palate. Continue reading →

Deep purple color; raspberry, black plum, cherry, redcurrant, blackberry, eucalyptus, bell pepper, leather, toasted oak, minerality on the nose and palate. Continue reading →