Deep ruby color; blackberry, blueberry, cassis, violets on the nose; blackberry, black cherry, plum, blackcurrant, cassis, dark chocolate, vanilla, oak on the palate. Continue reading
Category: Tasting Notes
Cono Sur Organic Sauvignon Blanc Valle de San Antonio, Chile 2018
Pale yellow color; grapefruit, white flowers, lime on the nose; grapefruit, white peach, lemon, lime zest, gooseberry, minerality on the palate. Continue reading
W. & J. Graham’s Six Grapes Reserve Porto
Inky dark purple with hint of blue color; plum, dark cherry, mint on the nose; black plum, black cherry on the very rich and delicious palate. Continue reading
Oceano Pinot Noir Spanish Spring Vineyard, San Luis Obispo County 2018
Medium ruby color; cranberry, strawberry, tobacco, vanilla on the nose; cherry, strawberry, raspberry, redcurrant, pomegranate, plum on the palate. Continue reading
Long Meadow Ranch Cabernet Sauvignon, Napa Valley 2014
Deep ruby color; cherry, cedar, redcurrant, pencil shaving on the nose; black cherry, blackcurrant, vanilla, spice, mint hint on the palate. Continue reading
Château Sainte-Catherine Côtes de Bordeaux AOC Cadillac 2015
Deep ruby-black color; dark fruits—prune, plum, raspberry jam, pear brandy on the nose; black cherry, plum, chocolate, dark fruits on the palate. Continue reading
Herdade do Esporão Monte Velho Branco, Vinho Regional Alentejano 2017
Medium gold color; green citrus, white flowers on the nose; apple, citrus fruits, mango, pineapple, spice on the palate. Continue reading
Schrader Cellars Double Diamond Oakville Cabernet Sauvignon, Napa Valley 2017
Deep ruby color; black cherry, blackcurrant, blackberry on the nose; black cherry, blackcurrant, blueberry, cherry compote, earth, sliver of chocolate, splinter of oak spice on the palate. Continue reading
W. & J. Graham’s 20 Year Old Tawny Porto
Pale-medium tawny color; chocolate, spice, oak on the nose; caramel, orange peel, golden raisins, toffy and nuts on the palate. Continue reading
Château Rieussec “R” Bordeaux Blanc Sec 2018
Pale gold color; apple, citrus, pineapple on the nose; citrus, lemon, yellow apple, melon, mango, pear, hint of honey on the palate. Continue reading
