Category: Tasting Notes

Pale ruby color; cherry, plum, blood orange, blackberry, leather, cedar, earth, wet slate, hibiscus on the nose and palate. Continue reading →

Deep ruby color; cherry, blackcurrant, blackberry, plum, chocolate, mint, leather, vanilla, oak on the nose and palate. Continue reading →

Deep ruby color; cherry, strawberry, blood orange, blackberry, chocolate, smoke, pepper, earth, oak on the nose and palate. Continue reading →

Deep ruby color; cherry, plum, blackberry, raspberry, oak, vanilla, chocolate, flowers on the nose and palate. Continue reading →

Pale gold color; lemon, grapefruit, nectarine, spring wildflowers, peach, coconut, banana, green apple, saline-minerality, spice on the nose and palate. Continue reading →

Pale gold color; green apple, lemon-lime, grapefruit, citrus, pear, almond, celery, some slight herbaceous/grassy notes, saline on the nose and palate. Continue reading →

Medium ruby color; raspberry, cherry, plum, Meyer lemon, citrus, balsa wood, pine needles-forest floor, lavender on the nose and palate. Continue reading →

Deep ruby color; strawberry, cherry, plum, cranberry, raspberry, pomegranate, spice, rose and violet flowers on the nose and palate. Continue reading →

Deep ruby color; raspberry, blackberry, plum, strawberry, slight bell pepper, violet-purple flowers, tobacco, chocolate on the nose and palate. Continue reading →

Pale gold color; citrus, grapefruit, white peach, dried apricot, orange peal, almond, beeswax, tarragon, thyme on the nose and palate. Continue reading →