Author: gusclemens

You likely enjoyed positives of wine we visited last week, but if we are honest, the story is not universally rosy (or even rosé). This week, a glimpse at wine drinking downsides. Continue reading →

Bright, deep copper-pink color; raspberry, red apple, citrus, minerality on the nose; strawberry, cranberry, red apple, tangerine-mandarin orange on the palate. Continue reading →

Medium ruby color; strawberry, raspberry, spice, vanilla on the nose; cherry, cranberry, raspberry, oak on the palate. Continue reading →

Deep purple color; plum, blackcurrant, tobacco, black cherry on the nose; black cherry, plum, blackcurrant, oak, chocolate on the palate. Continue reading →

Deep ruby-black color; blackberry, blueberry, cinnamon on the nose; blackberry-brambles, raspberry, blueberry, plum, prunes, ripe raisins, redcurrant tang, pinch of pepper on the palate. Continue reading →

Wine: good for you. Wine: bad for you. Both statements can be true; let’s explore. Continue reading →

Deep ruby color; red fruits, bourbon on the nose; red and black cherry, sugar plum, redcurrant, oak on the palate. Continue reading →

Pale yellow color; orange blossom, honeysuckle, lemongrass, chamomile on the nose; pink grapefruit, lemon-lime, honeydew melon, yellow and red delicious apple, flint on the palate. Continue reading →

Deep ruby color; red fruit, mint, herbs on the nose; cherry, some bell pepper, some redcurrant, hints of chocolate and coffee on the palate. Continue reading →

Medium gold color; apple, pineapple, pear on the nose; pear, apple, white peach, citrus, Meyer lemon on the palate. Continue reading →