Medium straw color; citrus, pear, white flowers, chamomile on the nose; green apple, pear, peach, melon, lemon-lime on the palate. Continue reading
Category: Tasting Notes
Terra Alpina Pinot Bianco by Alois Lageder, Dolomiti 2019
Pale-medium straw; apple, peach, pear on the nose; peach, green apple, lemon zest, citrus, pear, minerality on the palate. Continue reading
Castello di Albola Chianti Classico Riserva DOCG 2014
Deep ruby color; cherry, blueberry, balsamic, sage, earth; cherry, blackberry, oak, leather, plum, strawberry, espresso on the palate. Continue reading
Markham Napa Valley Vineyards Merlot 2017
Deep ruby color; cherry, plum, chocolate on the nose; both black Bing cherry and tart cherry, plum, raspberry, strawberry jam, chocolate, oak, vanilla, baking spices on the palate. Continue reading
Michel Redde Les Tuilières Sancerre 2018
Pale gold color; gooseberry, lime, white peach on the nose; citrus, grapefruit, lemon-lime, pineapple, gooseberry, minerality and saline on the palate. Continue reading
Beaulieu Vineyard Tapestry Reserve Red Wine, Napa Valley 2016
Deep ruby color; black cherry, plum, raspberry on the nose; black cherry, blackberry, plum, blackcurrant, blueberry, tobacco, leather on the palate. Continue reading
Raats Old Vine Chenin Blanc, Stellenbosch 2017
Pale gold color; orange peel, apple, honey on the nose; yellow apple, orange, lemon, beeswax, nectarine, pear, white peach, minerality on the palate. Continue reading
Adriano Adami Garbèl Prosecco Brut DOC Treviso NV
Pale straw color; pear, yellow and green apples, white flowers on the nose; apple, pear, peach, apple, honeydew melon, citrus on the palate. Continue reading
Broken Earth Wines Pull Cabernet Sauvignon, Paso Robles 2017
Deep ruby color; black cherry, blackberry, herbs, pencil shaving, charred oak on the nose; black cherry, blackberry, plum, blackcurrant, raspberry, licorice, vanilla on the palate. Continue reading
Glenelly Estate Reserve, Stellenbosch 2012
Deep ruby color; cherry, plum, blackberry, cedar, oak spice on the nose; black cherry, blackberry, blackcurrant, chocolate, tobacco, leather, smoke on the palate. Continue reading
