Category: Tasting Notes

Medium straw color; lemon curd, yellow apple, apricot, orange zest and other yellow fruit; apple, lemon, grapefruit, peach, oak spice, minerality on the palate. Continue reading →

Deep ruby color; cherry, raspberry on the nose; cherry, plum, blackberry, blackcurrant, raspberry, chocolate, oak spice on the palate. Continue reading →

Medium copper color; strawberry, raspberry, cherry, cranberry on the nose; strawberry, raspberry, lime, cherry, fruit salad, brioche on the palate. Continue reading →

Light straw color; pear, white peaches, lemon zest on the nose; white peach, lemon, cantaloupe, green apple, pear, dash of honey on the palate. Continue reading →

Pale amber-pink color; red fruits, strawberry, raspberry; strawberry, raspberry, citrus, peach on the palate. Continue reading →

Deep gold color; yellow apple, quince, tropical fruit on the nose; honeydew melon, lemon, lime, apple, pineapple on the palate. Continue reading →

Deep ruby color; black cherry, plum, blackberry, vanilla on the nose; black cherry, baked plum, blackberry, caramel, vanilla, oak toast on the palate. Continue reading →

Medium gold color; apple, white flowers, quince, pear, crushed gravel on the nose; green apple, honeydew melon, lemon, citrus, vanilla, minerality on the palate. Continue reading →

Deep ruby color; blueberry, roses and violets, tobacco, blackberry on the nose; cherry, plum, black fruits, blackcurrant and redcurrant, cedar, chips of chocolate on the palate. Continue reading →

Deep purple color; cherry, red and black fruits, mocha, vanilla on fruit-forward nose; black cherry, blackberry, red fruits on the palate. Continue reading →