Category: Tasting Notes

Deep ruby color; rush of ripe red and black fruit on the nose; black cherry, plum, blackberry, pepper on the palate. Continue reading →

Deep medium gold; honeysuckle, Meyer lemon, pear, bread yeast, almond on the nose; Meyer lemon, green apple, citrus, strawberry, ginger on the palate. Continue reading →

Deep ruby color; blackberry, cedar on the nose; cherry, dark fruits, redcurrant on the palate. Continue reading →

Deep purple color; red and black fruit, sage, mint on the nose; dark cherry, plum, redcurrant, raspberry, black olives, cedar, dark chocolate on the palate. Continue reading →

Very deep ruby color; toasted oak, caramel, tobacco, blackberry, black cherry, plum on the nose; black cherry, blackberry, plum, leather, chocolate, spice on the palate. Continue reading →

Very pale straw, almost clear; pear, green apple, apricot on the nose; citrus, pear, apple, apricot on the palate. Continue reading →

Inky deep purple color; dark fruits, black plum, blackcurrant on the nose; black cherry, black plum, blackberry, licorice, clove on the palate. Continue reading →

Deep yellow-gold color; yellow apple, lemon, orange peel on the nose; baked apple, Meyer lemon, mango, melon, pear on the palate. Continue reading →

Deep ruby color; black fruits, cocoa on the nose; black cherry, blackberry, black plum, white pepper, spice on the palate. Continue reading →

Deep ruby-purple color; cherry, blackcurrant, vanilla on the nose; black cherry, plum, chocolate, menthol, soft minerality on the palate. Continue reading →