Pale straw color; bread, green apple, citrus, lemon on the nose; yellow apple, honeydew melon, white peach, lemon on the palate. Continue reading
Category: Tasting Notes
Steele Lake County Viognier 2016
Medium gold color; honeysuckle, citrus on the nose; peach, tangerine, mango, lemon, orange peel on the palate. Continue reading
M. Chapoutier Côtes du Roussillon les Vignes de Bila-Haut Blanc 2016
Pale yellow color with hint of green; citrus, lemon, smoke on the nose; lemon, lime, grapefruit, melon, white peach on the palate. Continue reading
Bodegas Altos de Torona Rosal White Wine 2016
Deep straw-gold color; melon, lemon, grapefruit, mango on the nose; grapefruit, nectarine, melon, peach on the palate. Continue reading
Domaine de La Côte de l’Ange Châteauneuf du Pape 2011
Deep purple color; very concentrated red fruits, leather, lavender, hint of barnyard on the nose; intense red fruits, dark cherry, plum, blackcurrant, herbs, meat, white pepper, smoke on the palate. Continue reading
Quinta dos Poços Colheita 2013
Deep ruby color, almost black; red fruits, spice on the nose; cherry, blueberry, plum, blackberry on the palate. Continue reading
Steele Wines Lake County Cabernet Franc 2015
Medium purple color; raspberry, cassis, bell pepper on the nose; sour cherry, strawberry, raspberry, blueberry, roasted bell pepper, blackcurrant tang, cocoa, baking spices on the palate. Continue reading
Le Grand Courtâge Grande Cuvée Blanc de Blancs Brut NV
Pale straw color; white apple, citrus on the nose; Granny Smith apple, hint of honey, lilt of lemon, orange peel on the palate. Continue reading
Masciarelli Marina Cvetic S. Martino Rosso Montepulciano d’Abruzzo Riserva 2011
Deep ruby, almost black; blackberry, black cherry, dried herbs, leather on the nose; black cherry, plum, blackberry, blackcurrant, sour cherry, pepper, fig on the palate. Continue reading
Château Lilian Ladouys Saint-Estèphe 2010
Very deep ruby color; blackberry, violets, dried herbs, forest floor on the nose; red cherry, blackberry, blackcurrant, some licorice and chocolate on the palate. Continue reading
